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There
are scholarships and grants offered at the SNA web site for members and their
family members. They are for continuing education or finishing a GED.
If interested go to the SNA site to view their offerings.
Below
are the requirements and application dates for the SNA Heart of the Program
Award, NDSNA Member of the Year Award and the Louise Sublet Award.
SNA
Heart of the Program Award –The award is designed to recognize an
outstanding school foodservice employee who exhibits an extraordinary commitment
to the school foodservice program.
1. Who is
eligible
- An
SNA member in the Foodservice Employee/Manager section excluding managers.
- Certified
by SNA certification program
- Employed
in a school foodservice and nutrition program.
2. General
Qualifications
- The
award is given to someone who is nominated – you cannot nominate or
recommend yourself for this award.
- Only
one person per school may be nominated.
- Nominations
must originate and be submitted by school employees.
- Entries
are judged on
customer service
creativity
professional growth and training
willingness to “go the extra mile”
work attendance.
3. How and
when to submit nominations
- Complete
nomination form (see attached)
- Submit
completed form and an official attendance record to
- Karla
Thompson 6201 1st Ave N Towner, ND 58788 by March
1, 2012.
4. Recognition
- State
winner is announced at the spring conference and receives a red heart-shaped
pin and a certificate.
- State
winner’s entry is submitted for regional competition.
State winner is recognized at SNA’s Annual National
Convention.
NDSNA
Member of the Year – The award is given annually to an individual who
deserves special recognition for his /her contribution to NDSNA and to his /her
school food service program.
1.
Who is eligible
·
An SNA member
·
Employed in a school foodservice program.
2.
General Qualifications
·
The award is given to someone who is nominated – you cannot
nominate or recommend yourself for this award.
·
Nominations can be originated by
NDSNA member, chapter, board member, or supervisor
·
The nominee must fill out an entry form
·
Entries are judged on
Things you have done to benefit or improve the school foodservice
Involvement in an NDSNA chapter, NDSNA, or SNA
Future goals in school food service
Why I enjoy school food service
·
A letter of reference from an administrator or director must
accompany entry form.
3.
How and when to apply
·
Complete the nomination form below and send to Karla Thompson
6201 1st Ave N Towner, ND 58788 by March
1, 2012.
·
Those nominated will receive an entry form.
·
Submit completed entry form and letter of reference to Karla
Thompson 6201 1st Ave N Towner, ND 58788 by April
15, 2012.
4.
Recognition
·
All nominees who complete the entry form will receive a
certificate at the spring conference.
·
The state winner is announced at the spring conference and
receives a plague and a $100 monetary reward.
___________________________________________________________________________
Date____________________
Name
of Person Nominated:_____________________________________________________
Home
Address:_____________________________________________________________
Place
Employed______________________________________________________________
Nominated
By:______________________________________________________________
(your name)
Address:___________________________________________________________________
(your
address)
Return
to: Karla
Thompson 6201 1st Ave N Towner, ND 58788 by March
1, 2012.
Louise
Sublette Award – The award is given to the person who has taken a
special idea, developed it into a goal and used that goal to help the school’s
nutrition program grow.
1. Who may apply
·
A SNA member in the
Foodservice Employee/Manager Section
·
Certified by SNA certification program
·
Employed in a child nutrition program as a Foodservice
Employee/Manager or food service assistant.
2. Project Qualifications
·
Project completion must have occurred no more than 11 months prior
to being submitted.
·
No project can take two years to complete
3. How and when to apply
·
Complete Memorandum of Intent and
send it to Karla Thompson 6201 1st Ave N Towner, ND 58788 or 701-728-6641
by December 1, 2011.
·
Once the letter of intent is received from you, you will receive
the entry form and project report form.
·
Submit entry to Karla Thompson 6201 1st Ave N Towner, ND 58788
or 701-728-6641 by March 1, 2012.
4. Recognition
·
State winner is announced at the spring conference and receives a
plaque and expense paid trip to the Annual National Convention.
·
State winner’s entry is submitted for regional competition.
·
State winner is recognized at SNA’s Annual National Convention.
MEMORANDUM OF
INTENT
TO: North
Dakota School Nutrition Association President
April Carlson, 4821 42nd ST SE Minot, ND
58701
FROM: _________________________________________________
Name of Project Entrant
___________________________________________________________________________
School
__________________________________________________________________________
Address
_________________________________________________________________________
Telephone Number
_________________________________________________________________________
E-mail Address ___________________________________________________
DATE:
_________________________________________________
This is to advise you that I will be submitting an entry
for the 2011-2012 Louise Sublette Award of Excellence.
I have a copy of the forms I must use and understand the
complete application must be in your hands before March 1, 2012.
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